Job Description

Food Service Worker - Cashier - Dietary - FT/Days

SUMMARY: Collects payments for customer purchases during meal hours, stocks areas of the café, and maintains clean work station and surrounding areas.

REQUIREMENTS: High School Diploma/G.E.D preferred. Minimum six (6) months related work experience required. Must be able to read, write legibly, understand, and follow oral and written English instruction. Must be able to operate cash register and perform basic mathematical computations; must have basic computer skills and Bilingual skills are preferred.

POSITION DETAILS: Full-time, 72 hours per pay period. Day shifts. Must be available to work weekends and holidays


Application Instructions

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